Grilled Sourdough Clubs

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 12 slices sourdough bread
• 6 slices cheddar cheese
• 1/2 lb thinly sliced deli turkey
• 1/4 teaspoon garlic powder
• 1/2 lb thinly sliced deli ham
• 12 slices cooked bacon, drained
• 2 tablespoons butter, softened

Recipe

• 1 on six slices of bread, layer cheese and turkey; sprinkle with garlic powder. top with ham, bacon and remaining bread. spread butter over the top and bottom of each sandwich.
• 2 cook on an indoor grill or panini maker for 3-4 minutes or until bread is toasted and cheese is melted.