Chocolate Malt Ice Cream Cake

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 12
• 12 ice cream sandwiches
• 1 (6 1/2 ounce) can chocolate whipped cream
• 1 1/2 cups coarsely chopped malted milk balls (whoppers)

Recipe

• 1 arrange 4 ice cream sandwiches long sides touching on a serving plate.
• 2 squirt even layer of whipped cream over top of sandwiches.
• 3 scatter 1/3 cup of chopped malted milk balls.
• 4 repeat layers two more times, if you want garnish top of cake with a few whole malted milk balls.
• 5 freeze 6-8 hours.