Smoked Salmon And Avocado Tea Sandwiches

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 4 slices challah
• 4 ounces thinly sliced smoked salmon
• 1 avocado, thinly sliced
• 2 tablespoons sour cream
• 1 pinch salt
• 1 pinch black pepper

Recipe

• 1 place bread slices on a work surface and remove crusts.
• 2 arrange salmon and avocado on top of two slices, dividing equally.
• 3 spread sour cream evenly over the other two slices. season to taste with salt and pepper.
• 4 press slices together, cut into 4 squares and serve.