Ginger Cream Triangles

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1/4 cup mayonnaise
• 2/3 cup chopped pecans
• 1 teaspoon ground ginger
• 24 slices thin-sliced whole wheat bread

Recipe

• 1 beat cream cheese and mayo at medium speed of electric mixer until smooth and fluffy.
• 2 stir in pecans and ginger, distributing evenly.
• 3 remove crust from bread.
• 4 spread cream cheese mixture evenly over 12 slices of bread.
• 5 place remaining bread slices over cream cheese mixture to make sandwiches.
• 6 cut each sandwich into 4 triangles.