Light Tuna Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 20
• 3 cups tuna
• 3 cups celery
• 1 cup green bell pepper
• 1 cup yellow bell pepper
• 1 cup red bell pepper
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/2 cup green onion
• 1 cup plain fat-free yogurt
• 1/2 cup fat-free mayonnaise

Recipe

• 1 drain the tuna.
• 2 combine all the other ingredients in a bowl with the tuna and mix well.
• 3 refrigerate for two or more hours.
• 4 spread 1/2 cup of mixture on a piece of bread or serve with salad.
• 5 serve.