Ice Creram Sandwiches

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• 1/2 cup unsalted butter, room temperatrure
• 1/2 cup sugar
• 1/2 cup honey
• 1 egg
• 1 3/4 cups flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 1 1/2 cups walnut pieces, toasted
• 1/2 cup dark chocolate chips
• ice cream

Recipe

• 1 to toast walnuts: in a large, dry skillet over medium-high heat, toast alnuts, stirring occasionally, until lightly brown, 1-2 minutes. set aside and let cool.
• 2 preheat oven to 350°f
• 3 in a medium bowl, cream butter and sugar together with a hand mixer, about 2 minutes. add honey and egg; beat to incorporate.
• 4 in a separate bowl, sift together flour, baking soda, cinnamon, nutmeg and salt.
• 5 add flour mixture to wet ingredients and stir to combine.
• 6 mix in walnut pieces and chocolate chips, if using. evenly place 1 tablespoons portions of cookie dough 2-inches apart on a parchment lined baking sheet and bake for 10-12 minutes or until edges are light golden brown. let cool. place a scoop of ice cream on the bottom cookie, then gently top ice cream with a second cookie.
• 7 repeat process with remaining cookies and ice cream. serve immediately or wrap individually in plastic wrap and place in freezer for up to 2 weeks.