Reverse Cheddar Bacon Turkey Burgers

Total Time: 34 mins Preparation Time: 20 mins Cook Time: 14 mins

Ingredients

• Servings: 4
• 1 lb ground turkey
• 1/2 cup shredded reduced-fat cheddar cheese
• 5 slices bacon (cooked and crumbled)
• 1 beef bouillon cube
• 1 tablespoon worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• hamburger bun

Recipe

• 1 preheat grillpan or grill.
• 2 mix the ground turkey, beef bouillon, worcestershire sauce, salt, pepper, garlic powder, and onion powder until blended.
• 3 spread mixture into four even portions.
• 4 split each of the even portions into two halves.
• 5 mix bacon and cheese and divide into four portions.
• 6 place divided cheese mixtures on the one side of burger halves mixtures.
• 7 put other side of burger mixture on top to form complete burgers.
• 8 place burgers on grill and cook for about seven minutes on each side or until well done.
• 9 serve with hamburger buns and enjoy!