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Wednesday, April 29, 2015

Grilled Ham 'n' Jack Cheese Sandwiches

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 4 tablespoons butter, softened
  • 8 slices texas toast thick bread
  • 4 slices sharp cheddar cheese
  • 16 slices deli ham (thin slices)
  • 4 slices red onions (optional)
  • 4 tablespoons ranch dressing
  • 4 slices monterey jack pepper cheese

Recipe

  • 1 butter one side of each slice of texas toast. on the unbuttered sides of four slices, layer cheddar cheese, half of the ham, onion if desired and remaining ham; spread with ranch dressing. top with pepper jack cheese and remaining toast, buttered side up.
  • 2 on a hot griddle, cook sandwiches for 3 - 4 minutes or until bottoms of sandwiches are browned. carefully turn; cook 2 minutes longer or until cheese is melted.

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