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Wednesday, April 29, 2015

Red, Hot And Bleu Burger

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 2 beef burgers, cooked as you like it (pepper-crusted would be good)
  • 2 kaiser rolls, toasted
  • 1/2 cup blue cheese
  • 1/4 cup barbecue sauce
  • 1/4 cup pickled jalapeno pepper
  • 1/2 cup coleslaw (homemade or deli)
  • 4 slices bacon, crispy cooked (optional, my addition) (optional)
  • 1/2 cup french-fried onions (optional, my addition) (optional)

Recipe

  • 1 to assemble, lay your toasted bun bottoms out. spread with bbq sauce.
  • 2 now to layer. place your burger on the bun and top with a little more bbq sauce, if you like.
  • 3 top each burger with half of the remaining ingredients, in this order (or whatever order you'd like): bacon, blue cheese, jalapenos, slaw, french fried onions.
  • 4 top with bun. secure with toothpick if needed. eat with lots of napkins on hand.

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