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Thursday, April 30, 2015

Leftover Roast Beef Bar-b-que Sandwich Filling

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 -3 lbs roast beef, cooked
  • 12 ounces of sweet baby rays barbecue sauce (any flavor)
  • 1 medium onion, sliced thin
  • 2 pickles, sliced
  • 4 -6 buns or 8 -12 slices bread

Recipe

  • 1 shred or cut roast into thin slices (i shred).
  • 2 mix enough bar-b-que sauce to make moist.
  • 3 put into bowl with a lid.
  • 4 refrigerate overnight or freeze.
  • 5 when ready to use, thaw, if frozen and microwave until hot, usually 2 minutes at a time until hot.
  • 6 serve on buns with sliced onion and pickles.

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