Egg Salad Tea Sandwiches
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 4 hard-boiled eggs
- 1/4 cup mayonnaise (i use miracle whip)
- salt & fresh ground pepper
- 1/2 tablespoon fresh dill, finely chopped
- 3 tablespoons unsalted butter, room temperature
- 10 slices bread, cut very thin (slice regular pieces of bread in half if you have to)
Recipe
- 1 peel eggs and place them into a medium sized bowl. add mayonnaise, salt, pepper, and dill. then with a fork, mash ingredients together, mashing and stirring until well blended.
- 2 spread a little butter on each slice of bread. then top half of the slices with egg mixture. cover with the remaining slices, buttered side down.
- 3 cut crusts off sandwiches and then cut them into quarters.
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