Egg Salad Sandwiches (sandwich)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 6 eggs, hardboiled, finely chopped
• 3 tablespoons sweet pickle relish
• 1/4 cup celery, finely chopped
• 1/8 teaspoon celery seed
• 1/3 cup mayonnaise
• 1 tablespoon ranch dressing
• 1 dash salt and pepper
• 4 torn lettuce leaves
• 8 slices bread

Recipe

• 1 in a medium size bowl combine finely chopped eggs, pickle relish, finely chopped celery, and celery seed.
• 2 fold in mayonnaise and ranch dressing. add salt and pepper to taste.
• 3 refrigerate for 2 hours for flavors to meld.
• 4 spread sandwich filling onto bread slices. add lettuce leaf and top with another bread slice.