Nutty Fruity Stuffed French Toast

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1/2 cup peanut butter
• 1/2 cup chopped raisins or 1/2 cup dried apricots or 1/2 cup any dried fruit, of your choice
• 2 tablespoons apricot preserves or 2 tablespoons preserves, of your choice that combines well with the dried fruit you chose
• 1 dash cinnamon
• 12 slices whole wheat bread
• 2 eggs
• 1/2 cup milk or 1/2 cup soymilk
• 2 tablespoons butter or 2 tablespoons oil (you may use less if you are using a nonstick pan or use cooking spray)

Recipe

• 1 mix peanut butter, fruit, preserves and cinnamon.
• 2 spread six of the slices of bread with this mixture.
• 3 top each with the remaining slices of bread, just like a sandwich.
• 4 beat eggs and milk together.
• 5 dip sandwich lightly in the egg mixture, letting excess drip off.
• 6 melt butter in skillet and fry sandwiches over medium heat, browning on each side.
• 7 serve hot.