Chicken Salad Pita Sandwiches

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 4
• 1 cup cut-up cooked chicken
• 1/4 cup honey mustard dressing
• 1/4 cup chopped cucumber
• 1/4 cup chopped tomato
• 1 tablespoon finely chopped cashews
• 2 (6 inch) whole wheat pita bread, cut in half to form pockets
• 2 tablespoons mayonnaise or 2 tablespoons salad dressing
• 1/2 cup alfalfa sprout

Recipe

• 1 mix chicken, dressing, cucumber, tomato and cashews. cover and refrigerate at least 30 minutes or until chilled.
• 2 just before serving, spread insides of pita pockets with mayonnaise.
• 3 fill pockets with chicken mixture; top with alfalfa sprouts.