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Saturday, April 25, 2015

Reuben Paninis!

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 8 slices rye bread or 8 slices marbled rye bread
  • 1 (12 ounce) can sauerkraut, drained
  • 1/2 lb corned beef or 1/2 lb pastrami
  • 4 slices swiss cheese
  • butter-flavored cooking spray

Recipe

  • 1 preheat foreman grill/panini maker/grill pan.
  • 2 microwave sauerkraut for 1 minute in the microwave.
  • 3 spray one side of each slice of bread with spray butter (or spread with margarine.) this will be the outsides.
  • 4 layer bread with sauerkraut, meat, & cheese, top with other slice of bread.
  • 5 grill until cheese in nice & melty-goes great with a dill pickle!

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