Scramble-in-a-pocket
Total Time: 18 mins
Preparation Time: 15 mins
Cook Time: 3 mins
Ingredients
- Servings: 1
- 1/2 teaspoon olive oil
- 1/2 cup mushroom, sliced
- 1/4 cup onion, red,diced
- 1/4 cup bell pepper, red,diced
- 1/4 cup egg substitute
- 1 tablespoon cream cheese, light softened
- 1 pita bread
Recipe
- 1 in small skillet heat oil; add mushrooms, onion and pepper and cook over medium-high heat, stirring frequently, until pepper is tender-crisp, about 1 minutes.
- 2 add egg substitute and cream cheese and cook, stirring constantly, until egg substitute is set, about 2 minutes.
- 3 using a sharp knife, cut 1/4 of the way around edge of pita; open to form pocket.
- 4 fill pocket with egg substitute mixture.
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