Pineapple Nut Tea Sandwiches
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 48
- 18 ounces cream cheese
- 1 (6 ounce) can crushed pineapple (very well drained)
- 1/4 cup powdered sugar
- 1 -2 stalk celery, chopped fine
- 1/4 cup nuts, chopped fine
- 1 tablespoon mayonnaise
- 6 -8 maraschino cherries, chopped
- bread
Recipe
- 1 have cheese at room temperature.
- 2 combine cheese, sugar and mayonnaise and mix well with mixer.
- 3 mix in rest of ingredients by hand.
- 4 place in refrigerator awhile until firm. spread on bread of your choice.
- 5 cut off crusts; and cut bread into shapes of your choice.
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