Sandwiches From Roast Leftovers

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• cooked beef or lamb, leftovers
• 1 cup ketchup
• 1/4 cup barbecue sauce
• 1/2 cup brown sauce (hp or heinz 57)
• 1/3 cup vinegar
• 1 spanish onion, chopped
• 1 teaspoon olive oil
• 4 -6 italian rolls
• mozzarella cheese, grated

Recipe

• 1 combine ketchup, bbq sauce, brown sauce& vinegar.
• 2 cut meat into 2 inch strips, add to sauce mixture& marinade overnight.
• 3 warm meat mixture in a heavy pot.
• 4 cook onion in oil.
• 5 hollow out buns and fill with meat mixture.
• 6 top with fried onions& grated mozarella.
• 7 place under broiler for 5 minutes or until cheese melts.