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Monday, June 8, 2015

Onion 'n Pepper Beef Steak Sandwiches

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 8 ounces beef round tip steaks, cut into 1/4-inch slices
  • 2 teaspoons vegetable oil
  • 1 small onion, cut into 1/4-inch wedges
  • 1 medium jalapeno pepper, cut into rings
  • 1 small garlic clove, crushed
  • 1/8 teaspoon salt, if desired
  • 2 kaiser rolls, split
  • 1/4 cup tomato, chopped

Recipe

  • 1 heat oil in large nonstick skillet over medium-high heat.
  • 2 add onion, jalapeño pepper and garlic; stir-fry 3 to 4 minutes or until lightly browned.
  • 3 remove from skillet; reserve.
  • 4 add beef round tip steaks to same skillet; cook over medium-high heat 1 to 2 minutes, turning once.
  • 5 do not over cook.
  • 6 season with salt, if desired.
  • 7 place equal amounts of beef on roll bottoms; top with equal amounts of reserved onion mixture and tomato.
  • 8 cover with roll tops.

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