Benedictine Spread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 8 ounces cream cheese, softened
• 3 tablespoons cucumber juice
• 1 tablespoon onion juice
• 1 teaspoon salt
• 1 pinch cayenne pepper (a few grains)
• 2 drops green food coloring

Recipe

• 1 to get the juice, peel and grate a cucumber, then wrap in a clean dish towel and squeeze juice into a dish.
• 2 discard pulp.
• 3 do the same for the onion.
• 4 mix all ingredients with a fork until well blended. using a blender will make the spread too runny.