Pancakewiches

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 1/2 cups milk
• 1 egg, beaten
• 1 tablespoon salad oil
• 1/2 cup yellow cornmeal
• 1 1/2 cups pancake mix
• 2 (12 ounce) cans luncheon loaf meat, sliced 1/4 inch thick

Recipe

• 1 blend milk, egg and oil.
• 2 add cornmeal and pancake mix.
• 3 blend until smooth.
• 4 dip meat in batter.
• 5 brown on preheated griddle sprayed with canola or butter spray.