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Wednesday, June 10, 2015

Easy Spinach Wraps

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 4 slices bacon or 4 slices tempeh bacon, cooked crisply
  • 1 1/4 cups fresh baby spinach leaves, cleaned and spun dried
  • 4 tablespoons red onions, diced small
  • 1 tomato, diced
  • 1/2 cup fresh cilantro leaves, chopped
  • 1/2 cup homemade ranch dressing, approximately
  • 4 (7 inch) flour tortillas (i made light whole wheat tortillas)

Recipe

  • 1 cook the bacon and set aside to drain. once cooled, break up into little bits. or, if you wish, arrange the bacon slices whole in the wraps.
  • 2 divide and arrange the remaining ingredients including the bacon onto 4 tortillas.
  • 3 roll up and eat! or refrigerate, wrapped in plastic until ready to eat.
  • 4 alternatively, the tortillas can be rolled up and cut up into 2" slices and served as an appetizer.

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