Natedogg's Chicken Sandwich

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1/2 cup finely shredded colby-monterey jack cheese (or just cheddar)
• 1/2 cup shredded lettuce
• 6 hoagie rolls (1 lb.)
• 1 tablespoon mayonnaise
• 1 tablespoon butter or 1 tablespoon margarine
• 1 lb thin cut boneless chicken breast (adding seasoning to chicken is optional)

Recipe

• 1 using either a grill or george foreman grill, grill the chicken breasts till completely done.
• 2 butter the sub roll and put on grill for about 1-2 minutes or until golden brown.
• 3 cut chicken into strips while you wait for bun to grill. as soon as chicken is cut spread half of the cheese on the chicken.
• 4 spread mayo on both sides of the bun and quickly spread the remaining cheese on bottom bun (so it melts).
• 5 place the chicken on the bottom bun and sprinkle with lettuce.
• 6 place the top bun on and enjoy!
• 7 if desired add more ingredients to make all six sandwiches.