Smoked Tofu Summer Salad (spread)

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 ounces smoked tofu, undrained and mashed (try soyboy)
• 1/3 cup soft silken tofu, undrained
• 1 teaspoon lemon juice, freshly squeezed
• 1 teaspoon wine vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 4 tablespoons chopped chives
• 3 ounces radishes, finely chopped
• 1/2 cucumber, seeded and finely chopped
• more salt and black pepper, to taste

Recipe

• 1 mash silken tofu with lemon juice, vinegar, salt and pepper. mix well.
• 2 add mashed smoked tofu.
• 3 stir in remaining ingredients. taste, add more salt/pepper etc. if you like. (if you like it more smoky; try adding a few drops of liquid smoke).
• 4 cover and refrigerate; allow flavors to blend at least 1 hour.
• 5 serve (rye bread recommended :)).