Crab & Avocado Cucumber Tea Sandwiches
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 32
- 1 (6 1/2 ounce) can crab meat, drained
- 3 ounces cream cheese, softened
- 1/4 teaspoon onion salt
- 8 slices bread, crusts removed
- 1 -2 english seedless cucumber, sliced very thinly (one may be enough)
- 1 avocado, halved and pitted
- 1 teaspoon fresh lime juice (can use lemon juice)
- 1/4 teaspoon salt
- 2 tablespoons snipped fresh chives
Recipe
- 1 in a small bowl combine drained crab meat, softened cream cheese,and onion salt; combine well.
- 2 spread crab meat mixture over trimmed bread slices. cut each bread slice diagonally into 4 triangles. top each triangle with two cucumber slices.
- 3 in another small bowl, mash avocado with lime juice and salt. place a dollop on top of cucumber slices. sprinkle chives over tops and serve immediately.
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