Ricotta Roll

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 2
• 2 sandwich buns, such as kaiser rolls
• 2/3 cup shredded mozzarella cheese
• 2/3 cup ricotta cheese
• 6 fresh basil leaves

Recipe

• 1 heat oven to 450º f. slice the rolls in half horizontally.hollow them out by removing most of the soft crumb from the tops and bottoms.
• 2 distribute the mozzarella evenly inside each of the 4 hollowed-out halves. place 1/3 cup of the ricotta into each bottomhalf.
• 3 top each bottom half with 3 basil leaves. put the 2 halves of the rolls back together and wrap each sandwich in foil.
• 4 bake until the outsides are crispy and the cheeses are melted, 25 minutes. let cool 5 minutes. slice in half and serve.