Non-dairy/lactose-free/vegan "cheese"

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 1 cup nutritional yeast flakes
• 1/3 cup flour
• 3 tablespoons cornstarch
• 1 1/2 teaspoons salt
• 2 cups water
• 1/3 cup margarine

Recipe

• 1 mix dry ingredients in a saucepan. gradually add water, making a smooth paste and then thin with the remaining water.
• 2 place on heat and stir constantly until it thickens and bubbles. let it bubble up for about 30 seconds and remove from heat. whip in the margarine.
• 3 good on pizza, casseroles, open-faced tomato sandwiches, grilled cheese sandwiches, macaroni and cheese, and enchiladas.