Grilled Beef And Onion Panini

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 3 sweet onions, thinly sliced
• 2 tablespoons honey
• 1 tablespoon dijon mustard
• 1 tablespoon apple cider vinegar
• black pepper
• softened butter
• 8 slices rye bread (or use pumpernickle bread)
• 3/4 lb thinly-sliced deli roast beef
• 8 slices american cheese

Recipe

• 1 place the onions, honey, dijon and vinegar in a saucepan; cook stirring over medium heat until the onions are tender (about 8-10 minutes) then season with black pepper.
• 2 butter both sides of bread.
• 3 top 4 slices bread with roast beef, then 2 slices cheese and 1/4 of the onion mixture.
• 4 top with remaining bread slice.
• 5 heat an electric panini maker, place a sandwich in and close lid; heat until golden.