Ham And Turkey Monte Cristo Sandwiches

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 1/3 cup honey mustard
• 10 slices bread or 10 slices whole wheat bread
• 5 ounces sliced swiss cheese (five slices)
• 0.5 (9 ounce) package shaved virginia brand deli ham
• 0.5 (9 ounce) package shaved mesquite deli turkey
• 1/2 cup egg substitute
• 1/3 cup low-fat milk
• 2 tablespoons powdered sugar
• 1/3 cup seedless raspberry jam, warmed

Recipe

• 1 spread honey mustard evenly over 1 side of each bread slice.
• 2 place 1 swiss cheese slice on each of 5 bread slices.
• 3 divide shaved ham and shaved turkey evenly over swiss cheese. top with remaining 5 bread slices, mustard side down.
• 4 whisk together 1/2 cup egg substitute and 1/3 cup milk; place in a shallow dish.
• 5 dip both sides of each sandwich into egg substitute mixture.
• 6 cook sandwiches in a lightly greased nonstick skillet over medium heat or in a griddle set to 325 for 3 to 4 minutes on each side or until lightly browned.
• 7 sprinkle evenly with powdered sugar, and top each sandwich with 1 tablespoons jam; serve immediately.