Ingredients
- Servings: 4
- 8 slices bread, of choice
- 4 1/2 ounces canned deviled ham
- 8 -16 slices deli turkey
- 8 slices american cheese
Recipe
- 1 toast bread lightly on 1 side under broiler.
- 2 turn and spread untoasted side with deviled ham, cover with 1 or 2 pieces of deli turkey meat, top with one slice of american cheese slice.
- 3 broil until cheese is delicately browned and bubbly.
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