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Tuesday, March 24, 2015

Crock Pot Caramelized Onions

Total Time: 24 hrs 5 mins Preparation Time: 5 mins Cook Time: 24 hrs

Ingredients

  • Servings: 6
  • 6 onions
  • 1/2 cup butter

Recipe

  • 1 you can use just about any kind of onion for this--vidalia, spanish, yellow--it's your choice.
  • 2 slice the stem and root ends off each onion. peel the onions, but leave them whole.
  • 3 place onions and butter in crock pot and cook on low for anywhere from 12-36 hours. the onions will get deep golden brown and literally fall apart.
  • 4 use right away or freeze for later.
  • 5 suggested uses: in omelets, sandwiches, soups, casseroles, dips, pasta sauce, or alongside any grilled meat.
  • 6 note: if your crock pot is big enough, you can double the amount of onions.

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