Bacon And Egg Roll (sandwiches)
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 2 crusty continental-type bread rolls (buns)
- mayonnaise
- 4 romaine lettuce leaves
- 1 tomato, sliced
- 1/2 avocado, sliced
- 4 slices extra sharp tasty cheese
- 2 slices bacon, halved and cooked
- 2 eggs, fried to your liking
- salt & freshly ground black pepper
- barbecue sauce (or ketchup)
Recipe
- 1 split the bread rolls, and spread the bottom with mayonaisse.
- 2 now, divide the ingredients to make two rolls and layer in the order given.
- 3 eat straight away!
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