French Dip Sandwiches

Total Time: 8 hrs 25 mins Preparation Time: 8 hrs Cook Time: 25 mins

Ingredients

• 1 1/2-3 lbs chuck roast, trimmed
• 1 (1 1/4 ounce) packet onion soup mix
• 1 (16 ounce) can beef broth
• 1 loaf fresh french bread
• 8 ounces pre-shredded mozzarella cheese

Recipe

• 1 combine beef broth and onion soup mix in crock pot. add roast. cook on low 8 hours. remove roast to slice or shred. slice french bread in half, lengthwise. layer beef, then cheese. close and cover with foil and heat at 375 for 25 minute remove and slice. serve with bowls of au jus for dipping.