Shel's Tuna Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 10 ounces solid tuna (pouch) or 12 ounces solid tuna (can)
• 1 small onion, minced
• 1 1/2 stalks celery, minced
• 1 tablespoon parsley
• 1 teaspoon tarragon
• 4 tablespoons mayonnaise
• 1 teaspoon dijon mustard
• 1/4 teaspoon celery seed
• 1/4 teaspoon black pepper
• 1/2 lime, juice of (or lemon)
• 1/4 teaspoon sugar
• black pepper
• sea salt
• 2 hard-boiled eggs, chopped

Recipe

• 1 drain the tuna.
• 2 place the tuna into a bowl and flake it with a fork.
• 3 mix in the rest of the ingredients. use slightly more mayonnaise & lemon juice for the canned tuna.