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Friday, March 6, 2015

Sausage And Peppers Sandwiches

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 1/2 lbs sweet italian sausage, cut into 1/2 inch slices (or use both sweet and hot sausages)
  • 1/2 cup water
  • 2 large green bell peppers, seeded and cut into 1-inch pieces (or use 1 red and 1 green)
  • 2 onions, cut into 1-inch pieces
  • 2 teaspoons dried oregano
  • 6 crusty french rolls, halved horizonally
  • 1/2 lb sliced provolone cheese

Recipe

  • 1 cook sausage in a large skillet over medium heat until brown (10 minutes). reduce heat to low and add water, cover and simmer for 10 minutes.
  • 2 add peppers, onions and oregano to skillet and saute until tender (10 minutes). pour off liquid.
  • 3 spoon sausage mixture into rolls, topping off with a few slices of cheese.
  • 4 if desired, can be heated under broiler so cheese melts.

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