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Sunday, March 15, 2015

Pizza Jaffle

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 30 g ham, diced
  • 1/2 cup tasty cheese, grated
  • 1/3 cup capsicum, diced
  • 1/4 cup fresh tomato, diced
  • 1/2 cup mushroom, sliced
  • 1/4 cup onion, finely diced
  • 1/4 teaspoon dried basil
  • 1/2 teaspoon garlic, crushed
  • 2 teaspoons tomato paste
  • 4 slices bread
  • margarine or butter, to coat

Recipe

  • 1 plug in the sandwich maker to heat up.
  • 2 in a medium size mixing bowl combine all ingredients except tomato paste and bread.
  • 3 spread butter onto one side of the bread and tomato paste onto the other. place 2 of these bread slices into the jaffle maker, butter side down. top with pizza filling.
  • 4 place remaining slices of bread on top, paste side facing into the pizza filling.
  • 5 cook until browned to your liking.

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