Pittsburgh Steelers Roethlis-burger
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb ground beef
- 1/2 lb bulk lamb sausage
- 6 onion hamburger buns
- 18 slices cooked bacon
- 6 slices cheddar cheese
- 6 slices provolone cheese
- barbecue sauce
- ranch dressing
Recipe
- 1 combine beef and sausage, mix well.
- 2 form six burger patties out of the meat mixture. place in the refrigerator until chilled.
- 3 grill patties to well done, 170°f.(there's lamb in there!).
- 4 near the end of grilling, top each patty with a slice of provolone and a slice of cheddar to melt.
- 5 toast buns.
- 6 assemble burgers: bottom bun, bbq sauce, burger, bacon, ranch dressing, top bun.
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