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Tuesday, March 17, 2015

Oven Hot Ham & Cheese Sandwiches

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 12 sandwich buns
  • 1 lb ham, shaved (or turkey or roast beef)
  • 1 lb provolone cheese (or swiss, mozarella, or cheez whiz)
  • 1/4 cup mayonnaise
  • 3 tablespoons onions, grated and drained on paper towels (or 1 tablespoon dried onion flakes)
  • 1 tablespoon poppy seed
  • 1 tablespoon spicy mustard
  • 1 teaspoon worcestershire sauce

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 combine dressing ingredients and spread on top and/or bottom of buns, spooning over tops as well, if you like.
  • 3 add ham.
  • 4 add cheese.
  • 5 wrap each sandwich in a square foil.
  • 6 bake on a baking sheet and bake for 20 minutes until dressing is melted and buns are slightly crusty or cook in crock pot 4 hours on low.
  • 7 can keep in fridge until ready to bake.

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