Low Carb And Vegan California Wrap
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 1 large low-carb flour tortillas
- 1 -2 tablespoon vegan mayonnaise, of choice
- 1 -2 tablespoon guacamole
- 1 -3 ounce lightlife chicken strips, sauted in oil to brown (or homemade tvp chicken chunks, see link below)
- 1 -2 leaf red leaf lettuce, ribs removed and washed well and dried
- 2 slices lightlife fakin' bacon, crisp cooked in
- oil
- 3 slices tomatoes
- 1 -2 slice onion
- 4 -5 black olives, cut in half
Recipe
- 1 spread the guacamole on tortilla.
- 2 top with lettuce, tomato, onion, olives,"bacon" and"chicken".
- 3 drizzle with the vegan mayo.
- 4 roll up and cut in half.
- 5 here is a recipe for tvp chicken from chef deborah that i use for this recipe http://www.
- 6 vegsource.
- 7 com/talk/recipes/messages/47153.
- 8 html.
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