Kellogg's Corn Flakes Mini Muffin Sandwiches

Total Time: 48 mins Preparation Time: 35 mins Cook Time: 13 mins

Ingredients

• Servings: 20
• 2 cups kellogg's corn flakes cereal
• 1 cup milk
• 1/2 cup finely snipped pitted medjool dates or 1/2 cup golden raisin
• 1 1/2 cups all-purpose flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 2 eggs, lightly beaten
• 1/3 cup unsweetened applesauce
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1/4 cup kellogg's corn flakes cereal

Recipe

• 1 in a medium bowl combine 2 cups kellogg's corn flakes cereal, milk, and dates or raisins; let stand 5 minutes.
• 2 meanwhile, in another medium bowl combine flour, sugar, baking powder, and salt; set aside.
• 3 add eggs, applesauce, oil, and vanilla to cereal mixture;.beat well.
• 4 stir in flour mixture just until moistened.
• 5 spoon batter into forty 1 3/4-inch muffin cups greased or coated with cooking spray, filling each 3/4 full; sprinkle tops with finely crushed cereal.
• 6 bake at 400f 8 to 10 minutes or until lightly browned and tops spring back when touched.
• 7 cool muffins in pans on a wire rack 5 minutes.
• 8 remove from pans; cool.
• 9 cut muffins in half; fill with assorted fillings (if desired).
• 10 assorted fillings:.
• 11 • turkey-apple: apple butter, thinly sliced honey-roasted turkey, and thinly sliced apple.
• 12 • choco-berry: chocolate hazelnut spread, banana slices, and strawberry slices.
• 13 • curried chicken: chicken salad flavored with curry powder, mango chutney, and grapes.