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Sunday, March 15, 2015

Ketchup Grilled Cheese

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 1
  • 2 slices bread, your favorite kind
  • 2 slices processed american cheese (kraft, velveeta, etc)
  • 2 -3 tablespoons ketchup (i eyeball it, but i'm liberal about it)
  • butter or margarine

Recipe

  • 1 heat skillet/frying pan over low-medium heat.
  • 2 spread butter on one side of each slice of bread. place cheese between unbuttered sides of the bread.
  • 3 grill sandwich on each side, flipping when the butter on the edges of the top slice begins to melt. make sure cheese is nice and melty.
  • 4 as soon as the grilled cheese is done, move to a plate and partially lift up the top slice of bread (keep the corner of the sandwich "attached"). cheese should be very very melted and almost runny still.
  • 5 very quickly (before cheese hardens) squirt ketchup in between the two slices of bread, as evenly as possible.
  • 6 replace top slice of bread. enjoy over a plate, as ketchup will probably seep out :).

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