Ham & Cheese Baguette Toast

Total Time: 15 mins Preparation Time: 3 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 3 eggs
• 1/4 cup milk
• 1/2 teaspoon dried basil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 12 slices baguette, diagonal slices, i inch thick
• 1 tablespoon butter
• 4 ounces shaved black forest ham
• 1/2 cup shaved parmesan cheese or 1/2 cup swiss cheese

Recipe

• 1 whisk first 5 ingredients together in a shallow bowl; dip bread into egg mixture to soak well.
• 2 melt half the butter in a large non-stick skillet over medium heat; fry half of the bread, turning once, until puffed & golden, about 5 minutes.
• 3 repeat with remaining butter & bread; arrange on a rimmed baking sheet.
• 4 divide ham over bread & top with cheese; broil until bubbly & melted, about 2 minutes.