Mom's (ramadan) Sandwiches

Total Time: 22 mins Preparation Time: 15 mins Cook Time: 7 mins

Ingredients

• 6 slices bread
• 1 egg, beaten
• breadcrumbs
• 1 boneless skinless chicken breast half, cooked
• tomato, sliced
• shredded lettuce
• light mayonnaise

Recipe

• 1 cut out (using a round cookie cutter) a circle out of the bread slices.
• 2 shred the chicken breast into small pieces.
• 3 prepare the sandwiches: spread with mayo, layer with chicken, tomato and lettuce.
• 4 press down the sandwich using your hand, this makes the next step easier.
• 5 dip into the egg, then the breadcrumbs.
• 6 be sure to cover the sides of the sandwich as well.
• 7 fry in a little oil until golden-brown.
• 8 can be baked or deep-fried as well.