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Wednesday, April 15, 2015

Grilled Cheese Sandwich On Rye

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 1
  • softened butter, as needed
  • 2 slices seeded rye bread
  • 1 tablespoon sweet onion, finely minced
  • 1 slice muenster cheese
  • 1 slice deli ham
  • 4 slices sharp cheddar cheese (from a 10-ounce bar, such as cabot or cracker barrel)
  • 1 slice american cheese
  • dijon mustard, as needed
  • ketchup, as needed

Recipe

  • 1 heat a frying pan over medium-low heat.
  • 2 butter slices of bread.
  • 3 spread the opposite side of one slice of bread with the ketchup and mustard. sprinkle with the onions. then layer on the muenster cheese, cheddar cheese, ham, and american cheese.
  • 4 lay the half-assembled sandwich into the pan, and then top with the second slice of of buttered bread.
  • 5 brown both sides of the sandwich, until cheese has melted.

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