Grilled Eggplant, Arugula And Mozzarella Panini
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 slices eggplants
- extra virgin olive oil
- salt, pepper to taste
- 8 slices country sliced bread
- 2 cups arugula leaves
- 8 ounces thinly sliced mozzarella cheese
Recipe
- 1 brush eggplant slices with oil on both sides and place in a george foreman grill--or panini grill-- cook 4 minutes, remove.
- 2 brush bread slices with oil.
- 3 on 4 slices, oil side down, arrange eggplant, arugula, and mozzarella, top with 4 bread slices oil side up add 2 sandwiches to grill, close and cook 3-4 minutes.
- 4 repeat.
- 5 cut sandwiches on diagonal and serve.
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