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Tuesday, April 14, 2015

Grilled Cheese & Red Pepper Sandwiches

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • pam cooking spray, for grilling spray
  • 1 red bell pepper, seeded
  • 7 ounces red roasted bell pepper hummus
  • 4 slices focaccia bread, sliced in half horizontally (4 x 6-inches)
  • 8 slices cheddar cheese
  • 8 slices monterey jack pepper cheese
  • 4 drops hot sauce (optional)

Recipe

  • 1 spray grate of outdoor grill and utensils with pam for grilling spray.
  • 2 preheat grill to medium heat.
  • 3 grill bell pepper until slightly blackened on all sides.
  • 4 cool; cut into thin strips.
  • 5 spread hummus over cut sides of foccacia bread.
  • 6 layer each slice of bread with 1 slice cheddar cheese, 1 slice pepperjack cheese and bell pepper strips.
  • 7 place 2 of the bread slices together for form a sandwich.
  • 8 grill sandwich on each side until cheese is melted and bread is lightly browned.
  • 9 *cook faster by using a heavy grill press. or cover a clean brick with heavy duty foil. spray with pam for grilling and place on top of sandwich to speed grilling.
  • 10 **thick-sliced sourdough or french bread is also a delicious choice for the bread in this recipe.

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