Ingredients
- Servings: 3
- 6 slices italian loaf bread
- butter
- 12 slices of cooked crisp bacon
- 3 slices of kraft singles cheese slices
- salt and pepper
Recipe
- 1 butter both sides of the bread.
- 2 place on cheese slice and 2 bacon slices in between 2 slices of bread.
- 3 toast on both sides until golden brown and cheese is melted.
- 4 enjoy!
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