Ingredients
- Servings: 8
- 12 johnsonville bratwursts
- 1 package sliced swiss cheese
- 1 jar sauerkraut
- 12 hoagie rolls
Recipe
- 1 grill bratwurst until done.
- 2 heat sauerkraut in pan.
- 3 cut swiss cheese slices in half.
- 4 put cooked bratwurst into hoagie roll top with sauerkraut and sliced swiss cheese wrap in foil and return to grill for approx 10 minutes or until cheese is melted.
- 5 open foil and enjoy!
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