Po Boys With Gravy

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 2 (2 1/2 ounce) packages honey-roasted ham, carl budding type
• 2 (2 1/2 ounce) packages cooked turkey, carl budding type
• 2 teaspoons mayonnaise, per sandwich
• 2 slices dill pickles, halves claussen
• 1 cup mozzarella cheese
• 2 (1 1/4 ounce) packages brown gravy mix
• 3 hoagie rolls
• salt and pepper

Recipe

• 1 preheat oven to 375°f.
• 2 split hoagie rolls top with mayonnaise as desired.
• 3 top with deli meat.
• 4 on top of deli meat, place pickles.
• 5 place mozzarella cheese on top of pickles and other side of roll.
• 6 bake sandwiches for 10 min at 375°f.
• 7 prepare brown gravy per package.
• 8 top cooked po'boys with gravy and enjoy.
• 9 you can add onions and such but we don't like them so it's your choice!
• 10 salt and pepper to taste.