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Friday, March 27, 2015

Pecan Sandwiches

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 10
  • 4 ounces cream cheese, at room temperature
  • 1 -2 tablespoon fresh chives, chopped
  • salt & freshly ground black pepper
  • 2 cups pecan halves, whole

Recipe

  • 1 combine the cream cheese, chives, salt, and pepper.
  • 2 spread a small amount on a pecan half and top with another pecan half.
  • 3 serve chilled or at room temperature.

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